Aircraft Support Mechanic
Aircraft Support Mechanic
Aircraft Maintenance
Full-Time
John F. Kennedy International Airport (JFK)
Hiring an Aircraft Support Mechanic in NYC to maintain fleet interiors, inspect components, and assist AMTs. $27.81/hr plus travel perks and benefits.
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Kitchen Helper
DO & CO USA
Food Service & Hospitality
Full-Time
Queens New York
DO & CO seeks a Kitchen Helper ($21.35/hr) in New York to assist chefs with meal prep, food safety, and high-volume kitchen operations.
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Maintenance Utility Employee
Delta Air Lines
Janitorial & Facility Services
Full-Time
John F. Kennedy International Airport (JFK)
Join Delta Air Lines as a Maintenance Utility Employee at LGA. Perform GSE inspections, machine servicing, and facility care. Earn $23.63/hr plus travel perks and full benefits!
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Assistant General Manager
Eataly Wine Bar
Food Service & Hospitality
Full-Time
John F. Kennedy International Airport (JFK)
Assistant General Manager job at JFK Airport Terminal 4 with Eataly Wine Bar. Full-time, $70.4K–$78.2K/yr. Supervise ops, manage staff, & drive sales.
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Shift Manager II – Chopt
Chopt Creative Salads
Food Service & Hospitality
Full-Time
John F. Kennedy International Airport (JFK)
Shift Manager II job at JFK Airport Terminal 4 with Chopt. Full-time, $24.59–$28.58/hr. Lead QSR ops, manage shift teams, & maintain standards.
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Ground Service Agent
dnata USA
Ground Handling Services
Full-Time
John F. Kennedy International Airport (JFK)
The Ground Service Agent position at dnata in JFK Airport involves guiding aircraft, handling baggage, and operating equipment. Pay: $22.00/hr.
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Dos Toros Taqueria
Dos Toros Taqueria
Food Service & Hospitality
Full-Time
John F. Kennedy International Airport (JFK)
Crew Member job at JFK Airport Terminal 4 with Dos Toros. Full-time, $21.00/hr. Prepare food, assist guests, maintain stations, & support kitchen.
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Sous Chef –LaGuardia Airport
OTG
Food Service & Hospitality
Full-Time
LaGuardia Airport (LGA)
Lead kitchen ops and coach culinary teams as Sous Chef for OTG at LaGuardia Airport. Ensure quality, safety, and top dining. 3+ yrs exp required.