Human Resources Coordinator (Bilingual Spanish)
DO & CO USA
Office & Administrative
Full-Time
Queens New York
Transportation Manager role at DO & CO in NY ($110K–$130K). Manages food service fleet logistics, daily dispatch, and airline catering flight supply workflows.
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Security Officer- JFK
Global Elite Group, Inc.
Security
Full-Time, Part-Time
John F. Kennedy International Airport (JFK)
Apply for the Cargo Physical Security Specialist position at JFK Airport. Earn $25.00/hr with paid training & flexible schedule.
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Executive Chef 4
Sodexo Live!
Food Service & Hospitality
Full-Time
John F. Kennedy International Airport (JFK)
Sodexo Live! is hiring an Executive Chef 4 for an exclusive lounge at JFK Airport to lead culinary operations, drive menu innovation, and manage staff.
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Starbucks Manager
Starbucks
Food Service & Hospitality
Full-Time
Newark Liberty International Airport (EWR)
Starbucks Manager job at Newark Airport (EWR) with OTG. Full-time role, $60K–$80K salary plus bonus. Drive sales, build teams, and lead store ops.
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JFK Passenger Service Agent – All Nippon Airways
Unifi Aviation
Passenger Services
Part-Time
John F. Kennedy International Airport (JFK)
Join Unifi Aviation at JFK Airport as a part-time Passenger Service Agent for All Nippon Airways. Earn $22.25/hr with flexible shifts and flight perks.
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Cook – JFK Airport
HMSHost
Food Service & Hospitality
Full-Time
John F. Kennedy International Airport (JFK)
Cook job at JFK Airport with HMSHost. Full-time role paying $20.25–$20.70/hr. Prepare menu items, manage kitchen stations, & ensure food safety.
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Cook – EWR
OTG Concessions Management
Food Service & Hospitality
Full-Time
Newark Liberty International Airport (EWR)
Cook job at Newark Airport (EWR) Terminal C with OTG. Full-time role, $22.29–$22.49/hr. Prepare menu items, maintain safety, & drive hospitality.
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Bartender – Momofuku – Terminal 8
Momofuku
Food Service & Hospitality
Full-Time
John F. Kennedy International Airport (JFK)
Crew Member job at JFK Airport Terminal 8 with Momofuku. Full-time. Assist guests, prepare food, manage cash, & maintain stations.